Acai + Berry Smoothie Bowl with Acai Choc Crumble

2 September, 2018 . by Sarah Fennell

Simple to make and loaded with nourishing ingredients, this acai smoothie bowl is one of the most satisfying breakfasts you’ll find.

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Sweet ‘n’ Spicy Popcorn

22 August, 2018 . by Sarah Fennell

Rug up at your next movie night and serve up a bowl of this homemade popcorn that delivers the ultimate combination of sweet, spicy and salty.

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Vegetarian Fennel and Smoked Tofu Pizza

15 August, 2018 . by Sarah Fennell

Enjoy the feel of a takeaway but with all the goodness of homemade with this scrumptious pizza, topped with in-season fennel, creamy ricotta and tangy sun-dried tomatoes.

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Simple Beetroot Soup

12 August, 2018 . by Sarah Fennell

Rich in anti-ageing antioxidants, this deliciously simple soup from Zoe Bingley-Pullin is as good for you as it looks.

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Susie Burrell’s Zucchini and Walnut Bread

4 August, 2018 . by Sarah Fennell

Loaded with zucchinis and heart-healthy walnuts, this simple loaf is quick to throw together and is perfect for a healthy afternoon snack or as a lunchbox addition for hungry kids.

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Quinoa Bread with Chia and Sunflower Seeds

1 August, 2018 . by Sarah Fennell

Rustle up this guilt-free bread in time for your next afternoon snack and enjoy the tasty and nutritious benefits of protein-packed grains and seeds.

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How to go organic on a budget

26 July, 2018 . by Sarah Fennell

Enjoying an organic diet has never been so easy – and the good news is it doesn’t have to be expensive.

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The easiest Cauliflower Gratin recipe you’ll ever make

25 July, 2018 . by Sarah Fennell

Perfect as a side dish to a Sunday roast, this crispy, comforting and downright delicious vegie wonder will become your next go-to accompaniment.

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Sally Obermeder’s Chickpea and Vegie Curry

21 July, 2018 . by Sarah Fennell

Heat up a cold winter evening with this deliciously simple vegetarian curry. Not only does it deliver on flavour but it’s destined to become a staple in your weekly meal…

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Vegan Buddha Bowl With Cashew Nut Pesto

11 July, 2018 . by Sarah Fennell

Up your greens intake with this nutrition-filled salad bowl. Full of high-fibre kale and mineral-rich mushrooms, there’s tasty goodness in every bite.

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