Moroccan Lamb Stew

9 September, 2017 . by Sarah Fennell

Spice up your cooking repertoire with this warming lamb stew that is brimming with the vibrant flavours of Morocco.

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Madras Chicken Curry

25 August, 2017 . by Sarah Fennell

A fresh twist on a classic curry, this healthy takeaway-style dish from Colette McShane and Claire Glenda takes almost no time to prepare and is brimming with flavour.

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Tomato and Ricotta Crustless Torte

8 August, 2017 . by Sarah Fennell

Bursting with sweet cherry tomatoes, sharp parmesan and soft ricotta, this crustless torte recipe from Sally Obermeder is fresh, filling and sure to please even the fussiest of eaters.

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Sri Lankan Dhal Curry

19 June, 2017 . by Sarah Fennell

Warm your winter nights with this healthy curry dish that is packed with spice and perfect for meat-free Mondays.

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Tuscan Chicken Soup

16 June, 2017 . by Sarah Fennell

Nothing says winter comfort like coming home to a deliciously tender slow-cooked meal that’s brimming with healthy ingredients and hearty flavours.

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Gluten-Free Quinoa Salad

10 May, 2017 . by Sarah Fennell

This simple to prepare dish offers a wonderful combination of veggies and herbs that can be mixed and matched to create a healthy, gluten-free meal in no time.

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Lamb with Spring Bean Salad

10 May, 2017 . by Sarah Fennell

Bursting with the fresh flavours of spring, this delicious lamb dish from Anna Lisle is perfect for a quick and easy midweek meal.

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Gin-Cured Fish from Kangaroo Island Spirits

9 May, 2017 . by Sarah Fennell

Impress family and friends with this stunningly simple dish from Kangaroo Island Spirits, created using locally sourced incredibly fresh fish.

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Caribbean Coconut and Pigeon Pea Rice

2 May, 2017 . by Sarah Fennell

The perfect entrée or light meal, this meat-free Caribbean-inspired dish offers a creamy bowl of risotto-like deliciousness – with a splash of spice.

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