Spicy Sweet Potato Rostis with Indian Avo Smash
Inexpensive and quick to prepare, this Indian-inspired breakfast (or brunch) is crispy, spicy and zesty all rolled into one!
Luke Hines’ Maple and Almond Granola
Make this crunchy, gluten-free granola at the start of the week, so you can enjoy a healthy fuss-free breakfast every single day.
Luke Hines’ Dark Block of Choc
This rich, dark and decadent raw chocolate slab from Luke Hines is perfect for vegetarians, vegans and meat-eaters alike. Plus it’s refined sugar-free and wickedly delicious.
Ultimate Chocolate Mousse with Toasted Hazelnut Crumb
Rich, dark and decadent, this creamy choc mousse recipe from Luke Hines celebrates raw chocolate in its most natural (and delicious!) state.
Luke Hines’ One Bowl Banana Muffins
These naturally sweetened banana muffins are so easy to make and impossible to stop eating. All you need is one bowl and you’re good to go!
Luke Hines’ Morning Citrus Cleanser
Packed with Vitamin C, garlic and ginger, this zingy juice is the perfect way to start the day and support your immune system in the process.
Green Apple and Lime Hemp Bircher
Creamy and delicious, this hemp seed bircher needs to be started the day before, making it perfect for when you do your meal prep.
Luke Hines’ Choc Cherry Bombs
Whip up a batch of these choc cherry bombs and keep them in the fridge for a healthy, low carb snack. They’re refined sugar free and super easy to make…
Baby Spinach Salad with Minty Cashew Dressing
This fresh and simple salad from Luke Hines is bursting with healthy greens. Serve as a side dish to chicken or fish, or on its own if you’re vegetarian.
Baking for special dietary needs? Try these easy ingredient substitutes
With these handy swaps, catering for guests with gluten-free, vegan or other dietary requirements can be a breeze.