Vegetarian Bolognese with Borlotti Beans
This vegetarian take on the classic Spaghetti Bolognese is brimming with flavours of bay and sage and is sure to satisfy even the smallest of stomachs.
Kale and Bean Jumble
Add a healthy handful of greens to your diet and supercharge your spring with this nutritious yet delicious dish from Sally Obermeder.
Carrot Cake Porridge
Add a hint of spice to your winter mornings with a bowl of wholegrain goodness that sings with the flavours of vanilla, cinnamon and ginger.
Tomato and Ricotta Crustless Torte
Bursting with sweet cherry tomatoes, sharp parmesan and soft ricotta, this crustless torte recipe from Sally Obermeder is fresh, filling and sure to please even the fussiest of eaters.
Spicy Broccoli Soup
Spice up your winter nights with this delicious, immune-boosting soup from Sally Obermeder that is packed with greens and oh so easy to prepare.
Sri Lankan Dhal Curry
Warm your winter nights with this healthy curry dish that is packed with spice and perfect for meat-free Mondays.
Roasted Rhubarb and Strawberry Porridge
The classic combination of rhubarb and strawberry come together in this warming protein-packed breakfast that is perfect for cold winter mornings.
Gluten-Free Quinoa Salad
This simple to prepare dish offers a wonderful combination of veggies and herbs that can be mixed and matched to create a healthy, gluten-free meal in no time.
Gluten-Free Almond Flatbread
Versatile, simple to prepare and light in texture this gluten-free flatbread is the perfect base for any number of flavours or toppings.
Strawberry Protein Pancakes
Kickstart your day with these naturally sweetened, protein-packed pancakes from Colette McShane and Claire Glenda and you’ll have energy to burn all day long.