Roasted Winter Vegetable Salad with Creamy Beetroot Dressing
This warming winter salad showcases the very best in winter produce and is packed full of antioxidants beneficial for immune health.
Curried Noodles With Crispy Tofu and Winter Veggies
Spice up the dinner table with a vegan-friendly, gluten-free noodle dish that’s full of fresh vegetables and protein-packed tofu, crisped to perfection.
Roasted Pumpkin Soup with Quinoa and Toasted Coconut
This warming soup is brimming with fibre, antioxidants and B vitamins making it the perfect recipe to help support immunity during the winter months.
Tomato, Walnut and Chickpea Stew
This recipe is a delicious way to add more plant-based sources of protein to your diet, as well as antioxidants and Omega-3s, and is the perfect option for meat-free Monday.
Polenta and Veggie Slices
Whether it’s for lunch, dinner or a post-school snack, this polenta slice proves it’s hip to be square! Even better, it packs in the veggies, fibre and protein to keep…
No-Bake Gluten-Free Hazelnut Brownies
Vegan-friendly and with no gluten or refined sugar in sight, these no-bake brownies with ganache topping are the perfect guilt-free treat for mum this Mother’s Day.
Cauliflower, Spinach and Chickpea Curry
Indian flavours and in-season vegetables unite in this warming curry, while healthy pulses – lentils and chickpeas – pack in the protein.
Asian Cabbage Salad
Fresh, crunchy and bursting with flavour, this Asian-inspired salad from Zoe Bingley-Pullin is the ideal side to your favourite protein – plus it’s super quick and easy to toss together.
Sugar-free Lemon and Chia Cookies
Looking for a sweet treat come 3pm? Side-step the cookie jar and reach for these sugar-free, vegan-friendly and utterly delicious biscuits instead.