Crispy Sweet Potato Slices with Oregano Salt
A simple way to jazz up sweet potatoes – and turn them from humble side dish to the talking point of your meal.
Spiced Roasted Pineapple with Peanut Crunch
Real food at its best, this dish sings with the flavours of summer… think fresh pineapple, maple-sweetened peanuts and luscious, creamy coconut yogurt. It’s delicious on a plate!
Vegan Tofu and Vegetable Stir Fry
Get your plant-based protein fix with this easy and oh-so-tasty stir fry that will be on your table in just 15 minutes.
Vegan Chocolate Bar with Pomegranate Seeds
Beautiful in appearance and decadent in taste, this vegan chocolate bar makes the perfect after dinner treat.
Vegan strawberry smoothie bowl with dried goji berries and grated chocolate
This nutrient dense vegan smoothie bowl is sure to keep you going until lunch! Start your morning right with this blast of flavour and colour.
Sally Obermeder’s Vegan Chilli Con Carne
A healthy take on a much-loved classic, cook this up in big batches and freeze the left overs so you’ll always have a delicious meal on hand.