Chocolate Mousse Torte with Blueberries

17 October, 2020 . by Sarah Fennell

Get down and desserty with this wickedly decadent raw chocolate torte from Luke Hines. But be careful – it’s so good you’ll want to go back for seconds!

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Fisherman’s Pie Topped with Mashed Potato

14 October, 2020 . by Sarah Fennell

With its super-healthy Omega 3s, this creamy fish fillet and prawn-filled pie will have the whole family hooked.

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Luke Hines’ Hemp and Chia Porridge

11 October, 2020 . by Sarah Fennell

Easy to prepare and oh-so-delicious, this vegan-friendly breakfast is sure to bring a smile to every member of the family.

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Luke Hines’ Chia and Zucchini Hazelnut Bread

10 October, 2020 . by Sarah Fennell

This phenomenally tasting, nutrient-dense paleo bread is a staple! The zucchini makes it really moist and the chia seeds add protein and iron making every slice worth its while.

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Vegetarian Freekeh with Pumpkin and Mushroom

7 October, 2020 . by Sarah Fennell

Enjoy this easy Middle Eastern-inspired meal that puts the spotlight on freekeh, a hearty ancient grain loaded with protein and fibre.

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Green Breakfast Salad with Herbed Eggs

4 October, 2020 . by Sarah Fennell

The great thing about this dish is that, due to its cold nature, it doesn’t have to be cooked fresh in the morning – it’s perfect made the evening before,…

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Luke Hines’ Simple Snickers Bites

3 October, 2020 . by Sarah Fennell

Satisfy your sweet tooth with this healthy and delicious version of the traditional snickers bar. Not only are they incredibly Instagram-worthy but they’re easy to make too! 

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Spicy Moroccan Chickpea Soup

1 October, 2020 . by Sarah Fennell

Ramp up meat-free Monday with this feisty vegetarian soup, chock-a-block with flavours and the nutritional goodness of chickpeas.

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Luke’s Spicy Thai Chicken Thighs

26 September, 2020 . by Sarah Fennell

This deliciously zesty take on fragrant Thai chicken is packed with so much plant goodness, you’ll be adding the green satay to everything you cook in no time.

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Chicken, Feta and Mushroom Pasta

23 September, 2020 . by Sarah Fennell

Whip up this tasty one-pot pasta dish next time you need a quick and easy meal the whole family will happily wolf down.

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