Pear and Coconut Upside Down Cake

21 April, 2017 . by Sarah Fennell

You can have your cake and eat it too with this sugar-free treat that doesn’t compromise on flavour or nourishment.

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Super Seed Antioxidant Salad

21 April, 2017 . by Sarah Fennell

Add a dose of nutrient-rich seeds to your diet with this tasty and easy-to-prepare salad by clinical nutritionist Sophie Manolas.

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Jesinta Campbell’s Peanut Butter Energy Balls

20 April, 2017 . by Sarah Fennell

Easy to make and with only four ingredients, this on-the-go energy fix will put a spring in your step.

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Coconut Berry Tartlets

20 April, 2017 . by Sarah Fennell

A light, healthy and tasty alternative to more traditional desserts that’s packed with healthy nuts and seeds and topped with fresh tart berries.

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