Whole Baked Snapper with Salsa Verde
Conquer the art of cooking a whole fish with this quick and easy fish dish from Sally Obermeder that is brimming with the flavours of lemon, garlic and chilli.
Meat-Free Meal Idea: Eggplant Bake
Crumbly, creamy and full of vegie goodness, this classic oven bake makes a great side dish or is equally enjoyable on its own.
Acai + Berry Smoothie Bowl with Acai Choc Crumble
Simple to make and loaded with nourishing ingredients, this acai smoothie bowl is one of the most satisfying breakfasts you’ll find.
Susie Burrell’s Chicken and Pumpkin Stir-Fry
Before reaching for the takeaway menu, try this simple stir-fry for a quick and easy dinner option that is filled with veggies and healthy protein.
Sweet ‘n’ Spicy Popcorn
Rug up at your next movie night and serve up a bowl of this homemade popcorn that delivers the ultimate combination of sweet, spicy and salty.
Susie Burrell’s Chilli Tuna with Mixed Vegetables
The perfect throw together meal when you’re pressed for time, this spicy tuna dish is simply delicious and can be loaded with any veggie of choice.
Roast Beef Rolls with Pumpkin and Chinese Cabbage
Ditch the carbs and pump up the protein with this light lunch or snack that delivers crunch and flavour, plus celebrates in-season vegies.
Curried Noodles With Crispy Tofu and Winter Veggies
Spice up the dinner table with a vegan-friendly, gluten-free noodle dish that’s full of fresh vegetables and protein-packed tofu, crisped to perfection.
Sally Obermeder’s Cauliflower Soup
When a warming soup is needed to stave off the winter chills, turn to this delicious soup for a nutritious end to the day. Serve alongside wedges of crusty bread…
Tomato, Walnut and Chickpea Stew
This recipe is a delicious way to add more plant-based sources of protein to your diet, as well as antioxidants and Omega-3s, and is the perfect option for meat-free Monday.