Stuffed beef fillet with parsley sauce

18 December, 2021 . by Erica

Filled with kale, almonds, feta and Parmesan cheese, this beef fillet is a real winner for the festive season. This dish adds a sophisticated edge to your meal.

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Stuffed roast chicken with summer vegetables

17 December, 2021 . by Erica

This juicy and tender boned roast chicken is stuffed with deliciousness. Easy to make, it’s the perfect holiday meal. 

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Glazed ham with cloves and cherries

16 December, 2021 . by Erica

This glazed ham tastes amazing and will look gorgeous on your dinner table. Holiday hams are a popular Christmas tradition for good reason – they’re classic, comforting and delicious.

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Vegan fir tree shaped brownies with butter cream

15 December, 2021 . by Erica

Seriously chocolatey, supremely fudgy and surprisingly vegan, these brownies are sure to become a firm festive favourite. And they’re easy to make so the whole family can help.

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Baked aubergine slices with lentils

12 December, 2021 . by Erica

This low-calorie vegetarian bake is quick and easy to prepare. Aubergines are a great source of antioxidants while lentils are rich in fibre and folate.

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Perfect Mixed Berry Pavlova

7 December, 2021 . by Erica

Topped with a delicious mix of berries, this pavlova is a light and sweet dessert for the festive season.

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Carb-free cloud bread burgers

1 December, 2021 . by Erica

Put a keto-friendly spin on burger night with this easy – and delicious – carb-free cloud bread recipe. You’ll feel like you’re walking on air!

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Salmon Poke Bowl

24 November, 2021 . by Erica

Bursting with nutrient dense fresh vegetables and the goodness of Omega-3 fats, this poke bowl recipe is simple to create and a perfect no-fuss summer meal.

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Lime Splice Green Smoothie Bowl

19 November, 2021 . by Erica

Rise and shine with this delicious lime splice smoothie bowl. The refreshing breakfast dish is easy to prepare and is packed with nutritious fruits and veggies.

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Pumpkin Chickpea Curry

17 November, 2021 . by Erica

For a hearty, vegetarian dish this flavour-packed favourite takes some beating. Best thing is it tastes even better as leftovers.

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